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French onion soup
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Chris Barnes
By Chris Barnes

French onion soup

13 steps
Prep:30minCook:50min
Updated at: Thu, 17 Aug 2023 03:01:13 GMT

Nutrition balance score

Unbalanced
Glycemic Index
23
Low
Glycemic Load
13
Moderate

Nutrition per serving

Calories610 kcal (30%)
Total Fat30.4 g (43%)
Carbs54.7 g (21%)
Sugars24 g (27%)
Protein20.9 g (42%)
Sodium3233.5 mg (162%)
Fiber6 g (21%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Slice onions thinly
KnifeKnife
MandolineMandoline
Cutting BoardCutting Board
onionsonions5
Step 2
Chop garlic
Cutting BoardCutting Board
KnifeKnife
garlic clovesgarlic cloves4
Step 3
Melt butter in Stock pot
CooktopCooktopHeat
PotPot
butterbutter4 Tbsp
Step 4
Add onions to pot
PotPot
CooktopCooktopHeat
onionsonions5
Step 5
Add salt and honey
PotPot
CooktopCooktopHeat
honeyhoney1 tsp
saltsalt1 tsp
Step 6
Add garlic
Step 7
Add wine then scrape bottom of pan
PotPot
red winered wine½ cup
Step 8
Add stock and Worcester, then simmer 20 min
PotPot
CooktopCooktopHeat
chicken stockchicken stock3 cups
beef brothbeef broth3 cups
WorcesterWorcester1 Tbsp
Step 9
Grate Mozzarella, Swiss, or gruyére
Step 10
Salt and pepper to taste
Step 11
Put soup in baking bowl
Oven Safe BowlOven Safe Bowl
Step 12
Add croutons and cheese
Oven Safe BowlOven Safe Bowl
croutonscroutons
grated cheesegrated cheese
Step 13
Broil
OvenOvenHeat

Notes

1 liked
0 disliked
Delicious
Fresh
Sweet
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