Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
3
Low
Nutrition per serving
Calories21.3 kcal (1%)
Total Fat0 g (0%)
Carbs5.6 g (2%)
Sugars4.8 g (5%)
Protein0.1 g (0%)
Sodium0.6 mg (0%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Add all ingredients into blender and blend until smooth. Store leftovers in refrigerator
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