Nutrition balance score
Unbalanced
Glycemic Index
44
Low
Nutrition per serving
Calories268.5 kcal (13%)
Total Fat8.3 g (12%)
Carbs47.7 g (18%)
Sugars31.8 g (35%)
Protein3.4 g (7%)
Sodium1524.5 mg (76%)
Fiber13.2 g (47%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Click here to view your WW Personal Points and track it on your app.
Step 2
Rinse off the baby carrots and add them to a saucepan. Add enough water to cover the top of the carrots.
Step 3
Bring carrots to a boil then cover and reduce heat to medium. Cook for 20 minutes.
Step 4
Drain half of the water then add the brown sugar, butter and salt. Let simmer 10 more minutes then serve.
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Notes
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0 disliked
Delicious
Easy
Go-to
Kid-friendly
Moist
