Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
36
High
Nutrition per serving
Calories316 kcal (16%)
Total Fat10.3 g (15%)
Carbs54 g (21%)
Sugars36.9 g (41%)
Protein3.2 g (6%)
Sodium338.4 mg (17%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Mix together apples, sugar, cinnamon, vanilla, and salt. Let stand for 20 minutes.
Step 2
Then add remaining ingredients. Mix well and pour into 9x13 pan.
Step 3
Bake 45 minutes at 350. Sprinkle brown sugar over the top of cake after baking for 5 minutes.
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