Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
45
High
Nutrition per serving
Calories261.3 kcal (13%)
Total Fat0.9 g (1%)
Carbs67.4 g (26%)
Sugars45.6 g (51%)
Protein2.9 g (6%)
Sodium75.6 mg (4%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Blend all ingredients until smooth and creamy
Step 2
Top with desired toppings
Notes
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