Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Nutrition per serving
Calories2499.7 kcal (125%)
Total Fat129.4 g (185%)
Carbs211.5 g (81%)
Sugars32.1 g (36%)
Protein120.1 g (240%)
Sodium13088.3 mg (654%)
Fiber18.4 g (66%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Sauté onion in butter in instant pot until tender. Add remaining ingredients, seal, and set to manual for five minutes. Do a quick release when done.
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