By Dylan Friedman
Pink Sauce Pasta Recipe
5 steps
Prep:10minCook:10min
I love to make this dish! It tastes great and is very quick and easy! My own recipe
Updated at: Thu, 17 Aug 2023 12:54:34 GMT
Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
71
High
Nutrition per serving
Calories975.2 kcal (49%)
Total Fat38.7 g (55%)
Carbs133.2 g (51%)
Sugars16.6 g (18%)
Protein26.1 g (52%)
Sodium298.7 mg (15%)
Fiber8.4 g (30%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
Step 1
Mince Garlic as you bring water to a boil
Pot
Knife
garlic7 cloves
Step 2
Add butter and garlic to a saucepan and bring to medium low heat.
Step 3
Add pasta of your choice when water is boiled and add a generous sprinkle of salt.
Pot
sea salt
Step 4
When garlic begins to have some color slowly add some cream and tomato paste.
Step 5
When you get to a good amount of sauce and good consistency, mix in pasta and serve. Enjoy!
Notes
122 liked
11 disliked
Easy
Delicious
Go-to
Under 30 minutes
Kid-friendly