Nutrition balance score
Great
Glycemic Index
47
Low
Nutrition per recipe
Calories1809.9 kcal (90%)
Total Fat112.2 g (160%)
Carbs165.9 g (64%)
Sugars29.1 g (32%)
Protein42.7 g (85%)
Sodium1709.4 mg (85%)
Fiber27.2 g (97%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
In a large bowl combine quinoa, cucumber, tomatoes, onion, avocado, feta and parsley.
Step 2
Make dressing: In a medium bowl, combine olive oil, vinegar, honey and garlic. Season with salt red pepper.
Notes
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