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ScoFo’s Chicken Parm
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Scott Fondren
By Scott Fondren

ScoFo’s Chicken Parm

Updated at: Thu, 17 Aug 2023 13:56:23 GMT

Nutrition balance score

Good
Glycemic Index
50
Low

Nutrition per recipe

Calories8360.9 kcal (418%)
Total Fat381.6 g (545%)
Carbs511 g (197%)
Sugars47.4 g (53%)
Protein659.5 g (1319%)
Sodium14297.7 mg (715%)
Fiber27.5 g (98%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Coat chicken breast by instructions in shake & bake and cook at 400 degrees for 25 minutes
Step 2
Boil Angel Hair for approximately 2 to 3 minutes "don't cook it all the way"
Step 3
Spray 6 individual oval Au Gratin baking dishes with Pam
Step 4
Put Angel hair in dish, 1/3 cup of sauce, 2 oz Mozzarella, 1 oz Parmesan. Mix together in dish
Step 5
Put chicken breast on top of Angel Hair, cover with 2 slices Provolone and some sauce.
Step 6
Bake in 400 degree oven until bubbly, approx 20 to 25 minutes.
Step 7
Let cool and enjoy

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