Chocolate Scones

Name: Chocolate Scones
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: 1 ¾ cup all-purpose flour (215g); ¼ cup natural cocoa powder (25g); ¼ cup granulated sugar (50g); 2 teaspoons baking powder; ¼ teaspoon table salt; ½ cup unsalted butter cut into 8 pieces (very cold, I recommend placing your butter in the freezer for 15 minutes before beginning) (113g); ½ cup heavy cream cold (118ml); ½ teaspoon vanilla extract; ½ cup semisweet chocolate chips I like to use half mini and half regular-sized chocolate chips (85g); ¾ cup powdered sugar (95g); 2 Tablespoons natural cocoa powder (14g); 2-3 Tablespoons milk I use whole milk, but any will do; ½ teaspoon vanilla extract

Instructions

Prep:15minCook:15min

A chocolate lover's dream, these tender chocolate scones are packed with chocolate chips and cloaked in a rich chocolate glaze. This recipe uses a food processor for quick and easy scones in just 30 minutes.

Updated at: Thu, 17 Aug 2023 02:31:01 GMT