Chicken Paella

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Place a frying pan over a medium heat. Add the onion, mushrooms and chicken, and stir fry for 5 minutes, adding water if needed. Stir in the garlic, spices and thyme and stir fry for 2 minutes.

Step 2

Add the rice and stir until all the grains are coated. Stir in the chopped tomatoes, tomato puree, peppers and stock. Increase the heat to high and bring to the boil. Cover, reduce the heat to low and cook for 15 minutes.

Step 3

Pour the peas on top of the rice but don’t stir them in. Cook for 5 minutes then remove from the heat and stand for 10 minutes. Stir and season then serve.