Cast Iron Steak Au Poivre

Name: Cast Iron Steak Au Poivre
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 2 1.5 lbs bone-in New York strip steaks; Salt; 2 tbsp Girl Carnivore Ooomami powder; 1 tbsp Coffee Junkie rub; ¼ cup Peppercorns (coarsely crushed); 1 tbsp butter or cooking oil; 4 tbsp butter (divided); 2 cloves garlic (minced); ½ cup Beef broth or stock; 1 tsp Girl Carnivore Ooomami Powder; 1/4 cup bourbon; 1/2 cup Heavy cream; Thyme (parsley, and chives); Flakey salt

Instructions

Prep:5minCook:15min

This campfire recipe takes white linen dining to the great outdoors with a cast iron live fire steak au poivre, peppery pan seared steaks in a luscious bourbon sauce.

Updated at: Thu, 17 Aug 2023 06:00:01 GMT