Best Chicken Burgers

Updated at: Thu, 17 Aug 2023 02:43:25 GMT

Step 1

In a large bowl, combine finely chopped onion, eggs, ground chicken, Keema mix and grind garlic. Mix until all ingredients are well incorporated.

Step 2

Marinate for at least 2 hours.

Step 3

Form burger patties, you should yield 6 patties.

Step 4

Using a cast iron or grill pan, add some oil, cook burgers on medium for 5-7 minutes on each side or until chicken burgers reach an internal temperature of 170 degrees (they will continue to cook when you take them off the heat).

Step 5

(Optional) If you want a chicken cheese burger, add the sliced cheese for the last minute of cooking. Cover the cheese-topped burger to allow the cheese to melt.

Step 6

Serve on a toasted bun of your choice and toppings of your choice.

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