Gluten Free Sausage Stew

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Step 1

Fry sausages and remove from pan

Step 2

Chop onion and chop garlic and add to pan. Fry for 5 minutes

Step 3

Add curry and cook for a few minutes

Step 4

Add diced potatoes and sliced carrots, stir until coated

Step 5

Add tomatoes, bay leaves, water, sliced sausages and rice. Bring to the boil and reduce heat to a slow simmer.

Step 6

Add extra water as required until vegetables and rice are cooked.