Pimped Up 'Super Noodles'

A super quick and easy way to pimp up a corner shop staple and make it go a bit further by adding in some veg.

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Step 1

Start by preparing the veg. Peel and grate the carrot, and slice the cabbage and spring onions.

Step 2

Next, pour 2 mugs of boiling water from the kettle into a saucepan over a medium heat. Add the noodles, along with the flavour sachet, and crumble in the stock cube. Give it a stir and then reduce to a simmer so that it’s bubbling very gently. Cook for 4 minutes.

Step 3

For the last minute of cooking, add the cabbage and the frozen peas to the pan.

Step 4

Turn off the heat and add the grated carrot and sliced spring onions to the pan, then add a splash of soy sauce. Spoon into bowls and tuck in.

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