Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
16
Moderate
Nutrition per serving
Calories252.6 kcal (13%)
Total Fat11.1 g (16%)
Carbs30.7 g (12%)
Sugars9 g (10%)
Protein7.8 g (16%)
Sodium81 mg (4%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
In a bowl mix all those ingredients, adding anything you want to it. Then place in a lined pan and put into the fright for 1 hour. Hope it’s tasty!!
Notes
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