Thai Lamb Curry Meatballs

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Step 1

Toast bread, food processor. Mix all meatball ingredients. Roll into balls on a cookie sheet and roast.

Step 2

Dice onions, thinly slice leek trunk, 1in cut the green leave portion, slice small sweet peppers in rounds, mash garlic, ginger, etc.

Step 3

Sweat the onions (3 min), add veggies (2 min), add ginger and garlic and spices (3-5 min). Add the coconut milks + creams and simmer

Step 4

Place finished meatballs in a dish. Pour sauce and veggies over the top and add garnish