By Hannah Lobdell
Ricetta
Recipe
1 duck breast
Spiced salt
Extra virgin olive oil
1 tablespoon flour
150ml milk
100g cheese
1/2 baghette
Cook the duck breast 5 min for milk then 10 min. in the oven at 150 degrees
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Ricetta
1 petto d’anatra
Sale speziato
Olio EVO
1 cucchiaio farina
150ml latte
100g formaggio
1/2 baghette
Cucinare il petto d’anatra 5 min per latte poi 10min. in forno a 150gradi
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Updated at: Wed, 16 Aug 2023 23:49:04 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Nutrition per serving
Calories1405 kcal (70%)
Total Fat87.1 g (124%)
Carbs79.8 g (31%)
Sugars10 g (11%)
Protein77.6 g (155%)
Sodium2623 mg (131%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Cook duck breast for 5 min with milk
Step 2
Cook duck breast 10 min in oven at 150 degrees
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