By Colins Time to Bake
Sprite Scones
6 steps
Prep:10minCook:15min
Sprite Scones are really easy, really delicious, and so fun to make!
Updated at: Thu, 17 Aug 2023 14:00:22 GMT
Nutrition balance score
Unbalanced
Glycemic Index
72
High
Glycemic Load
17
Moderate
Nutrition per serving
Calories159.9 kcal (8%)
Total Fat5.6 g (8%)
Carbs23.9 g (9%)
Sugars1.9 g (2%)
Protein3.3 g (7%)
Sodium158.4 mg (8%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Mix the baking powder into the flour, add the heavy cream, add the sprite.
BowlStep 2
Bring together with a metal spoon. It will be slightly sticky. If it’s too sticky, add 1 tbsp flour until lightly sticky.
SpoonStep 3
Tip onto a floured surface and gently bring together with your hands till it forms a combined dough 1” thick.
Step 4
Cut out scones using a cookie cutter no bigger than 4cm. Reshaping dough gently each time you run out of cutting space, and then cut out more.
KnifeStep 5
Bake on a lined baking sheet at 350f/175c for 10-15 mins until the bottoms are lightly browned. You can egg wash if desired.
OvenHeatStep 6
Take out, eat warm, or cool, with jam and some more heavy cream whipped till it's thick.
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