Chorizo Goulash
100%
0
Nutrition balance score
Unbalanced
Glycemic Index
33
Low
Glycemic Load
6
Low
Nutrition per serving
Calories1008.9 kcal (50%)
Total Fat83.7 g (120%)
Carbs16.9 g (7%)
Sugars5.7 g (6%)
Protein45.8 g (92%)
Sodium2130.2 mg (107%)
Fiber1.8 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Preheat oven to 150°C. Heat the oil and butter in a frying pan and fry the sausages and chorizo for 7 mins,or until brown. Remove and set aside
Step 2
Chuck in the onions and garlic and fry for 4 min, then stir in flour, cook for 3 mins. Add paprika, chillies, capsicum, then pour in the stock.
Step 3
Return meat to pan and cook in the oven for 35 min.
Step 4
Remove from oven. Skin off any excess fat from surface, stir in sour cream and parsley.
Step 5
Serve with rice or crusty bread.
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
