Thai Beef in Lettuce Leaves

Name: Thai Beef in Lettuce Leaves
Cuisine: Asian, Thai
Ingredients: 2 lbs lean ground beef (you can also use ground pork, chicken, or turkey); 2 cups beef broth (sub chicken broth if using alternative ground meat); 3 cloves garlic, crushed; 1/3 cup fresh lime juice (2-3 limes); 3 Tbsp coconut aminos; 2/3 cups very finely chopped cilantro (about 1 bunch); 2/3 cups very finely chopped mint (about 1 bunch); 1 Head romaine lettuce to serve

Instructions

Award-winning public speaker, New York Times bestselling author and world-renowned health expert, Dr. Sarah Ballantyne, PhD (aka The Paleo Mom) believes the key to reversing the current epidemics of chronic disease is scientific literacy. She creates educational resources to help people regain their health through diet and lifestyle choices informed by the most current evidenced-based scientific research.

Updated at: Thu, 17 Aug 2023 05:00:51 GMT