Nutrition balance score
Good
Glycemic Index
33
Low
Glycemic Load
3
Low
Nutrition per serving
Calories312 kcal (16%)
Total Fat25.8 g (37%)
Carbs8 g (3%)
Sugars5.1 g (6%)
Protein12.8 g (26%)
Sodium713.8 mg (36%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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