Pickled red onions

Name: Pickled red onions
Ingredients: 2 red onions; 1 cup white vinegar; 1 cup water; 1 tablespoon kosher salt; 1/4 cup sugar

Updated at: Thu, 17 Aug 2023 02:47:49 GMT

Unbalanced

Glycemic Index

Moderate

Calories300.2 kcal (15%)

Total Fat0.2 g (0%)

Carbs61.3 g (24%)

Sugars56.8 g (63%)

Protein2.5 g (5%)

Sodium5599.8 mg (280%)

Fiber2 g (7%)

% Daily Values based on a 2,000 calorie diet

0 servings

Step 1

Slice up enough onion to fill a mason jar Then boil water, vinegar salt and sugar, pour over onions let cook then refrigerate.

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