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Ingredients
4 servings
2 CupsSalad Spring Mix
Baby Spinach, Baby Kale, Red Leaf Lettuce
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toppings
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2 TbspPumpkin Seeds
Roasted
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2 TbspDried Cranberries
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2 Tbspcucumbers
Diced
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2 Tbsphoneycrisp apple
Diced
2 TbspFresh Bacon Crumbles
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2 TbspRed Onion
Sliced, Or substitute fried onion strips
2 TbspFresh Goat Cheese Crumbles
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Ground Black Peppercorn
to taste
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Pink Himalayan Salt
Ground, to taste
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dressing
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Apple Cider Vinaigrette Dressing
Instructions
Step 1
Clean all fresh fruits and vegetables with an organic fruit and veggie wash.
Step 2
Arrange spring mix in a large bowl or deep dish pan and layer individual toppings as desired. Serve without dressing to allow for individual discretion of dressing pour.
Step 3
Of course always an option to toss all of the ingredients together in a salad bowl and toss with Ken's Steakhouse apple cider vinaigrette. Serve in small bowls immediately
Notes
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0 disliked
Delicious
Easy
Fresh
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