Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
2
Low
Nutrition per serving
Calories267.2 kcal (13%)
Total Fat5.8 g (8%)
Carbs5.7 g (2%)
Sugars3 g (3%)
Protein47.6 g (95%)
Sodium333.3 mg (17%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Bake at 220c for 20
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!
