My Chili

Name: My Chili
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: American, Mexican, Latin American, TexMex
Ingredients: 1 pound ground beef; 1 pound hot ground sausage; 3 cans chili beans; (8 ounce) can Tomato Sauce with garlic and herb; 1 (7 ounce) can green chilies; 1 med onion, chopped; 1 (28 ounce) can crushed tomatoes; 1 can sliced mushrooms; 8 tbls chili pepper; 1/2 tbls paprika; 1/2 tbls crushed red pepper; 1 tbls cumin; 1 tbls oregano; 1 tbls minced onion; 1 tbls minced garlic; 1/2 cup water