Apricot couscous salad

Updated at: Thu, 17 Aug 2023 12:59:33 GMT

Step 1

* Cook the cup of couscous according to the package directions

Step 2

* While couscous is cooking, chop the apricots and parsley, and slice the mint into thin strips

Step 3

* Once the couscous is done cooking, let cool for 5-10 minutes

Step 4

* Mix in the apricots, parsley, and mint to the couscous

Step 5

* Drizzle with the lemon juice and olive oil and sprinkle salt and pepper to taste

Step 6

* Place in the refrigerator while you make the salmon

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