Chicken and Couscous Salad
100%
1
By My Recipes
Chicken and Couscous Salad
A great way to use leftover chicken, this 20-minute dinner salad uses quick-to-cook couscous and lots of brightly flavored herbs.
Updated at: Sat, 25 Jul 2026 16:26:55 GMT
Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
20
High
Nutrition per serving
Calories338.1 kcal (17%)
Total Fat15.1 g (22%)
Carbs34.9 g (13%)
Sugars1.3 g (1%)
Protein14.6 g (29%)
Sodium379.7 mg (19%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 ¼ cupsfat-free less-sodium chicken broth
1 x 5.7 ouncecouscous
box uncooked
1 ½ cupschicken
cubed cooked
½ cupgreen onions
thinly sliced
½ cupradishes
diced
½ cupcucumber
chopped seeded peeled
¼ cupfresh flat-leaf parsley
chopped
2 tablespoonspine nuts
toasted
¼ cupwhite wine vinegar
1 ½ tablespoonsextravirgin olive oil
1 teaspoonground cumin
½ teaspoonsalt
⅛ teaspoonblack pepper
freshly ground
1garlic clove
minced
Instructions
View on My Recipes
↑Support creators by visiting their site 😊
Notes
1 liked
0 disliked
