Linda's Italian Soup

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Step 1

Cook and stir sausage and onion in a 3 quart saucepan until sausage is browned; drain

Step 2

Drain chick peas

Step 3

Add the chickpeas and all the remaining ingredients to the pot with your sausage

Step 4

Bring to a boil

Step 5

Cover, reduce heat and simmer until the zucchini is tender, about 5 mins.

Step 6

Sprinkle with parmesan cheese if desired