Nutrition balance score
Unbalanced
Glycemic Index
28
Low
Glycemic Load
10
Low
Nutrition per serving
Calories627.7 kcal (31%)
Total Fat53.1 g (76%)
Carbs35.1 g (13%)
Sugars15.2 g (17%)
Protein9 g (18%)
Sodium34.1 mg (2%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Mix the coconut, oil, sugar and milk together in pan
Step 2
Warm slowly on a low heat (about 10-15 minutes), stirring constantly until the mixture starts to come together and the milk evaporates.
Step 3
It should not be soggy but it will be moist
Step 4
Allow the mixture to fully cool (be careful, the sugar will be very hot!) and then roll into golf ball size balls
Step 5
Roll in extra coconut and decorate with pistachio
Step 6
Place on a baking sheet and cool in the fridge for at least an hour, or overnight
Notes
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