Neils Niffty Naan Bread

Easy and quick..was told by another little Indian fellow this recipe

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Okay here we go...125ml warm water add the yeast 1tsb of sugar and leave for 10 to 15 minutes. In a bowl put the flour along with the yeast , melted ghee, yogurt, nigella seeds and baking powder then the rest of the sugar Mix this well into a soft dough mixture. When happy knead the dough for about 10 minutes...then back in the bowl and cover and put in warm place for about 1 hour or twice in size.

Step 2

TO COOK.........divide dough in 6 balls and pat down to tear shapes...dry fry the bread in a very hot pan on both sides until nice a brown and a little charred. Then in a low heated oven with ghee brushed on the top to keep warm......then eat and serve with curry or whatever yum yum

Step 3

I'm sure rummy has a better way but we like this.