Samsung Food
Log in
Use App
Log in
By Tina

Normandy chicken and apple casserole

Updated at: Thu, 17 Aug 2023 08:46:10 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Instructions

Step 1
Instructions for 2 [for 4] Before you begin... This recipe takes around 5 min [10 min] to prep, so get your casserole dish and all your ingredients ready, then wash your fruit and veg Note: Make sure your dish is oven-proof and safe to use on the hob. Don't have one? Start cooking in a large, wide- based pan then transfer to an oven-proof dish
Step 2
Now, let's get started! Preheat the oven to 220°C/ 200°C (fan)/ 425°F/ Gas 7 Boil half a kettle Heat a large, wide-based, oven-proof casserole dish with a drizzle of olive oil over a medium-high heat Chop the apple[s] into wedges and remove any core
OvenOvenPreheat
Step 3
Peel and chop the brown onion[s] into wedges
Step 4
Add the diced chicken thigh to the dish with 1 tsp [2 tsp] flour and cook for 30 secs Crush the garlic cloves open by squashing them with the side of a knife and remove the skins
Step 5
dd the apple and onion wedges with the crushed garlic nd give everything a good stir dd the chicken stock mix and 200ml [350ml] boiled water
Step 6
Add the Chinese rice wine and stir through with the wholegrain mustard and soft cheese Bring to the boil over a high heat, then put the dish in the oven, uncovered, for 30-35 min or until the chicken is cooked through (no pink meat!) - this is your Normandy chicken & apple casserole Use this time to clear up, set the table, have a cup of tea or simply chill!
Step 7
Once the casserole is almost done, add the green beans to one side of a baking tray with a drizzle of olive oil and a pinch of salt Add the ciabatta rolls to the other side of the tray Put the tray in the oven for 5-7 min or until the beans are tender but retaining a bite and the ciabatta rolls are warm and crusty
Step 8
To serve, chop the chives and sprinkle them all over the Normandy chicken & apple casserole and season with pepper Serve the crunchy beans and crusty ciabattas to the side Tip: For extra indulgence spread the ciabattas with butter before dipping Let everyone dig in!

Notes

1 liked
0 disliked
Delicious
Go-to
One-dish
There are no notes yet. Be the first to share your experience!