Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories282.4 kcal (14%)
Total Fat13.2 g (19%)
Carbs27.2 g (10%)
Sugars4.1 g (5%)
Protein13.6 g (27%)
Sodium585.9 mg (29%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Heat oven to 450°.
Step 2
Place each pizza shell on a baking sheet.
Step 3
Sprinkle 1 cup shredded cheese over each pizza shell.
Step 4
Evenly distribute turkey over pizza shells.
Step 5
In small bowl, mix ricotta and cheese spread.
Step 6
Dollop evenly over pizzas.
Step 7
Bake at 450° about 10 minutes or until heated through and cheese is melted.
Step 8
Sprinkle basil over pizzas.
Step 9
To serve the pizzas, cut each into six wedges.
Notes
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