
By Celia Chica Chismosa
Turkey Chilli
Instructions
Prep:10minCook:45min
If you’re looking for a healthy chilli con carne recipe then this turkey chilli con carne is it! Prepared with lean ground turkey, it’s the perfect recipe when you’re after a lighter meal but also in need of all the comfort and flavour that a chilli con carne brings.
Our Turkey Chilli is great for cooking up a big batch and freezing any leftovers. It can be used to make other meals like a nice leftover turkey chilli burrito for a quick lunch, or as a filling for a warm and toasty turkey quesadilla. All you have to do is to make sure your turkey chilli is completely thawed before using it. We recommend doing this overnight in the fridge and then simply reheating it in a saucepan, covered with a lid, over medium heat until piping hot.
You can cook this turkey chilli recipe in the slow cooker as well, just add all the ingredients in the morning and cook slowly for 6 hours. By dinner time it will be ready to serve with a side of steamed white rice. The Gran Luchito Chipotle Paste is the special ingredient in this turkey chilli con carne. Not only does it add a deliciously spicy kick, but it also adds depth of flavour to your meals, which is great when it’s cooked slowly into any sauce.
Don’t forget to try this turkey chilli with our recipe for Cornbread or Lime and Coriander Rice, and to serve it with a few Gran Luchito Fire Roasted Serranos.
Updated at: Thu, 17 Aug 2023 00:10:02 GMT
Nutrition balance score
Good
Glycemic Index
31
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories569.1 kcal (28%)
Total Fat31.2 g (45%)
Carbs35.1 g (13%)
Sugars9.4 g (10%)
Protein39.6 g (79%)
Sodium1438.4 mg (72%)
Fiber4.5 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

2 tablespoonsolive oil

1onion
finely diced

4spring onions
finely chopped

2garlic cloves
fat, minced

500gturkey mince

2red peppers
medium-size, diced

2 earssweetcorn
remove silks and cut kernels off

2 tablespoonChipotle Paste

1 tablespoontomato paste

1 teaspoonground cumin

1 tablespoondried oregano

600mlpassata

500mlchicken stock

1 sachetCantina Beans

salt
for seasoning

black pepper

150gred leicester cheese
grated

250mlsour cream

1 jarFire Roasted Serranos
Instructions
View on Gran Luchito
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