By WorthBliss
Maple Fried Bananas
5 steps
Prep:3minCook:7min
In just 10 minutes, you'll have a delicious topping that pairs perfectly with ice cream, yogurt, pancakes or your favorite oatmeal.
Updated at: Sat, 21 Oct 2023 22:21:54 GMT
Nutrition balance score
Unbalanced
Glycemic Index
52
Low
Glycemic Load
21
High
Nutrition per serving
Calories259.7 kcal (13%)
Total Fat12 g (17%)
Carbs40.5 g (16%)
Sugars26.4 g (29%)
Protein1.5 g (3%)
Sodium95.3 mg (5%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Peel the bananas and cut them into 1/2-inch thick slices.
Step 2
In a large skillet, melt the butter over medium heat.
Step 3
Mix together the maple syrup and paprika in a small bowl. Add to the skillet and stir until the mixture well.
Step 4
Add the banana slices to the skillet and cook for 2-3 minutes on each side, or until golden brown and caramelized.
Step 5
Serve the caramelized bananas warm as a topping for ice cream, pancakes, or oatmeal, or enjoy them on their own as a sweet and tasty treat!
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