Sizzling Beef Bulgogi Tacos

Ingredients

0 servings

1 poundground beef

1garlic

large

1 x 1 inchfresh ginger

piece, minced

¼ cuplow-sodium soy sauce

3 tablespoonsrice vinegar

2 tablespoonsbrown sugar

1 tablespoonssesame oil

Red peppers flakes

gochujang, or siracha

2 cupsiceberg lettuce

To serve, thinly sliced

1 tablespoonlime juice

for serving

1 ½ tablespoonsesame oil

to serve

salt

1scallion

thinly sliced, to serve

8flour tortillas

small

tomatoes

Diced, to serve

kimchi

Prepared, to serve

cilantro

Copped

toasted sesame seeds

Instructions