Low fat Turkey bacon sandwich
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By monique contero
Low fat Turkey bacon sandwich
12 steps
Prep:10minCook:18min
Updated at: Wed, 16 Aug 2023 20:36:27 GMT
Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
23
High
Nutrition per serving
Calories464.9 kcal (23%)
Total Fat26.1 g (37%)
Carbs44.9 g (17%)
Sugars7.3 g (8%)
Protein19.1 g (38%)
Sodium748.2 mg (37%)
Fiber15.5 g (55%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Preheat your oven to 400 degrees fahrenheit.
Step 2
Line a large baking sheet with parchment paper.
Step 3
Lay the bacon slices on the baking sheet.
Step 4
Cook the bacon for 18-20 minutes or until it’s as crispy as you’d like.
Step 5
Remove the bacon from the oven and transfer to a paper towel-lined plate.
Step 6
Spread light mayonnaise on two slices of bread
Step 7
Cut tomato in thin slices
Step 8
Chop lettuce
Step 9
Put slices of bacon on the bread
Step 10
Put the vegetables over the bacon
Step 11
Put the other slice of bread on top
Step 12
Cut in half and enjoy
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