Baked Spicy Chicken Sandwiches

Turned out pretty good!

These are delicious. I didn't alter this except to cut out the salt and it was still delicious. Recipe makes enough coleslaw for 4 burgers and a little extra on the side.

I used greek yogurt and cornflakes instead of bread crumbs. My husband said these were the best chicken sandwiches he’s ever had

Broil buns on high 5 mins flipping them halfway through. Extra bits of chicken can be cooked on the side after being breaded to make chicken nuggets.

Tasty, juicy, great crispy crust and VERY filling. The slaw complemented it well and served it on a toasted brioche bun. Hubby said it's at least a 4, if not a 5. He doesn't give out 5s often. 😊 If you have an aversion to spicy, cut the cayenne down. The coleslaw helps cut back on the heat. Can also avoid the bun and serve on top of the slaw as a crispy chicken salad.