Easy Italian-Style Chili

Name: Easy Italian-Style Chili
Prep time: 30 min
Total time: 30 min
Cuisine: Italian, Mediterranean
Ingredients: 1 lb. lean ground beef; 1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce; 2 cups water; 2 cups medium-size pasta shapes, any variety, uncooked; 1 can (15 oz.) kidney beans, rinsed; 1 onion, chopped; 1/3 cup KRAFT Grated Parmesan Cheese, divided; 1 Tbsp. chili powder

3 steps

Prep:30min

Updated at: Thu, 17 Aug 2023 12:04:18 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Moderate

Nutrition per serving

Calories348.5 kcal (17%)

Total Fat12.5 g (18%)

Carbs33.3 g (13%)

Sugars5.9 g (7%)

Protein23.9 g (48%)

Sodium653.6 mg (33%)

Fiber4.5 g (16%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

1 lblean ground beef

1 jartomato and basil pasta sauce

2 cupswater

2 cupspasta shapes

medium - size, any variety, uncooked

1 x 15 ozcan kidney beans

rinsed

1onion

chopped

⅓ cupgrated parmesan cheese

divided

1 Tbspchili powder

Instructions

Step 1

Brown meat in Dutch oven or large deep skillet; drain.

Step 2

Add pasta sauce, water, pasta, beans, onions, 1/4 cup cheese and chili powder; stir. Cover; cook on medium heat 10 to 12 min. or until pasta is tender, stirring occasionally.

Step 3

Top with remaining cheese.

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