Protein peanut butter cup cookie dough
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By Malena Schneider
Protein peanut butter cup cookie dough
4 steps
Prep:10min
Updated at: Thu, 17 Aug 2023 05:32:42 GMT
Nutrition balance score
Good
Glycemic Index
36
Low
Glycemic Load
3
Low
Nutrition per serving
Calories116.4 kcal (6%)
Total Fat8 g (11%)
Carbs7.6 g (3%)
Sugars4.2 g (5%)
Protein4.1 g (8%)
Sodium94.4 mg (5%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
40 servings
Instructions
Step 1
In a food processor,blend the peanut butter, chickpeas, and pb2 until you create a dough, (if it’s too crumbly, add water 2 tbsp at a time)
Step 2
— divide dough in half. Blend in chocolate peanut butter and cocoa powder.
Step 3
—add to a container with mix ins in a “marbled” pattern.
Step 4
—enjoy!!!
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