Cinnabon Cinnamon Roll

Updated at: Thu, 17 Aug 2023 12:16:00 GMT

Step 1

Mix yeast and warm milk. Allow yeast to activate for 10-15 minutes.

Step 2

Once yeast is activated, mix with 2 eggs, 1/3 c margarine, 4 1/2 c flour, salt, 1/2 c sugar.

Step 3

Mix and knead as required until all ingredients are combined. Once combined let dough rest until it has increased in size. Roughly a few hours til doubled.

Step 4

Roll out dough and spread butter onto dough. Sprinkle brown sugar and cinnamon mixture to cover dough. Roll up dough and cut into cinnamon rolls.

Step 5

Cover and let rise again until doubled.

Step 6

Preheat oven to 400 degrees. Bake rolls roughly 15 minutes.

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