Avocado, Hearts of Palm, Zaatar Salad

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Place avocado slices in single layer on bottom of platter, Drizzle lemon juice on top

Step 2

Scatter hearts of palm over avocados, top with edamame

Step 3

Sprinkle with za’atar

Step 4

In small bowl, whisk together oil, vinegar and honey; season with salt and pepper

Step 5

Spoon dressing over salad, garnish with lemon zest

Step 6

Serve immediately