Fall Salad

Delicious Fall Salad

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Step 1

Preheat oven to 350

Step 2

Chop sausage into medallion and place on baking sheet

Step 3

Peel and cube sweet potato

Step 4

In a bowl, toss 1 tbsp olive oil, cinnamon, salt and pepper with sweet potato to coat. Then place on baking sheet

Step 5

Cook sausage and sweet potato for 15-20 minutes until sweet potato is soft (depending on how large you cubed the sweet potato)

Step 6

Mix honey, mustard and remaining olive oil together to create dressing

Step 7

Assemble arugula, pumpkin seeds, goat cheese, sausage and sweet potatoes in a dish. Top with dressing and enjoy!