By Carlee LaRue
Ground Turkey Sweet Potato Skillet
4 steps
Cook:30min
Updated at: Thu, 17 Aug 2023 12:13:29 GMT
Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories422.4 kcal (21%)
Total Fat20.9 g (30%)
Carbs27.1 g (10%)
Sugars5.8 g (6%)
Protein33.4 g (67%)
Sodium838.6 mg (42%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
In a large cast iron skillet, heat olive oil over medium-high heat. Add garlic and cook for 1 minute and then add ground turkey. Use a wooden spoon to break apart meat and continue cooking approximately 8 minutes until browned.
Step 2
Add cumin, chili powder, salt and pepper. Stir well to incorporate.
Step 3
Add diced sweet potato and water. Stir and cover with a lid for approximately 6-8 minutes until the sweet potatoes soften. Add additional water during this process if needed to keep the meat from drying out.
Step 4
Remove lid and add additional salt and pepper if needed. Top with shredded mozzarella and allow it to melt. Remove skillet from heat and garnish with fresh cilantro before serving.
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Notes
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