Nutrition balance score
Good
Glycemic Index
40
Low
Glycemic Load
5
Low
Nutrition per serving
Calories159.1 kcal (8%)
Total Fat10.5 g (15%)
Carbs12.2 g (5%)
Sugars5.9 g (7%)
Protein4.7 g (9%)
Sodium69.1 mg (3%)
Fiber2 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
Instructions
Step 1
Place all the ingredients into a bowl.
Step 2
Mix together until all ingredients are well incorporated.
Step 3
Roll mixture into balls (you can make them as big as you want).
Step 4
Place them in a tupperware in the fridge.
Notes
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