Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
21
High
Nutrition per serving
Calories486.8 kcal (24%)
Total Fat16.2 g (23%)
Carbs44.6 g (17%)
Sugars6.6 g (7%)
Protein38.6 g (77%)
Sodium345.2 mg (17%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
No instructions yet
Notes
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