Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
52
High
Nutrition per serving
Calories1000.4 kcal (50%)
Total Fat62.6 g (89%)
Carbs87.9 g (34%)
Sugars6.1 g (7%)
Protein26.2 g (52%)
Sodium1015.1 mg (51%)
Fiber9.8 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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