Mom’s Comforting Quick&Easy Tomato Sauce Pasta

Name: Mom’s Comforting Quick&Easy Tomato Sauce Pasta
Cook time: 10 min
Total time: 10 min
Cuisine: European, Italian, Mediterranean
Ingredients: 200g Pasta of choice (measured dry); 10g Grated Parmiggiano reggiano; 2 tbsp olive oil; 1 tbsp flour; 1/2 tbsp paprika; 0,2 l tomato sauce; 1/2 vegetable cube; 0,5 l cold water; Salt to taste; pepper to taste; Pinch parsley, dry or fresh; 1 tsp sugar, optional

5 steps

Cook:10min

Can’t-get-much-easyer pasta my mom used to “scrap” for me when I get late-night cravings, one of the first recipies I learned, helped me get through the college, and I still make it very often, especially when I am in a mood for something quick and tasty - my ultimate comfort food. This pasta is made from few ingredients everyone always have in the pantry and the sauce is done by the time you cook the pasta.

Updated at: Thu, 17 Aug 2023 10:03:29 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories568.4 kcal (28%)

Total Fat18.1 g (26%)

Carbs85.1 g (33%)

Sugars6.8 g (8%)

Protein16.9 g (34%)

Sodium689.6 mg (34%)

Fiber5.6 g (20%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

200gPasta

measured dry

10gParmiggiano reggiano

Grated

Sauce

2 Tbspolive oil

1 Tbspflour

½ Tbsppaprika

0.2ltomato sauce

0.5vegetable cube

0.5lwater

1 tspsugar

Instructions

Step 1

Put pasta to coock according to the instructions. I would reccomend cooking it al dente.

Step 2

While the pasta is cooking prepare the sauce. In a medium sized pan add oil and warm up. Add flour and combine together well. Cook for few minutes on medium heat.