Panna cotta

Panna cotta with wheat starch

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Step 1

Mix the cream with the sugar and wheat starch

Step 2

Cook for 10 minutes slow temperature and stir

Step 3

when is cool down put in a glass

Step 4

put any sauce you like it , I made a forest fruit sauce with some frozen fruits at low temperature for 5 minutes with a spoon of wheat starch and one large spoon of water

Step 5

cut some pistacchios

Step 6

Put a layer or forest fruits on top of the panna cotta and finish with the pistacchio

Step 7

You can put in the fridge or eat straight away. Buon Appetito!