Nutrition balance score
Good
Glycemic Index
47
Low
Glycemic Load
7
Low
Nutrition per serving
Calories543.8 kcal (27%)
Total Fat33.8 g (48%)
Carbs14.5 g (6%)
Sugars12.8 g (14%)
Protein46.9 g (94%)
Sodium1368 mg (68%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
Marinate salmon for 15 minutes in olive oil, soy sauce, orange juice, orange marmalade, Cajun seasoning mixture.
Step 2
Bake at 400F for 20-25 minutes or until internal temp reaches 145F.
Step 3
Remove from oven and top with orange marmalade.
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